African food with furikake

African food with furikake
You can create an African-inspired rice bowl with furikake. Start with a base of cooked jollof rice (a popular West African dish). Then, top it with grilled or roasted African-spiced chicken, beef, or vegetables. For extra flavor, drizzle with a spicy African sauce like peri-peri or a peanut sauce. Finally, sprinkle furikake over the top of the bowl as a seasoning for a unique fusion of flavors and textures. This fusion dish would bring together the bold spices of African cuisine with the umami and texture of furikake. Enjoy!

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